A HOTEL FOR CREATIVE ORIGINALS IN THE HEART OF HONGDAE
A hotel? Sure. But also a hub. Marketplace. Intersection. Gallery. Incubator. Instigator. A place for creators and makers of the world to leave their mark in Seoul.
ART & ARTISTS
ART IS HOW WE CONNECT
We believe that Art defines everyday life and daily life is Art. It’s how we connect and the style in which we do so. So it’s no surprise that we have brought art in every form throughout the hotel. When you visit, keep every sense alert for how we have infused creativity into every aspect of the experience.
As a hotel located in Hongdae – caught between underground clubs and the art university – music and contemporary art is where we start.
RYSE is proud to be a member of the Autograph Collection. Handpicked membership in the elite group of global hotels provides assurance of RYSE meeting very high standards of human touch in our service, heartfelt design throughout the hotel and the mark of craft felt from arrival to long after departure. As a member of the Marriott Bonvoy program, you can be assured that there is a seamless connection for loyal fans, whether traveling for business or leisure.
RYSE’s Zero Project promotes environmental sustainability and reducing waste.
We understand that we are not perfect, however, we are continually striving to improve our environmental impact on the earth.
Our hope is to promote sustainability so that more hotels and companies alike adopt such programs in their initiatives for the future.
Please join us in this effort and be our partner in making the world a cleaner and more sustainable place!
We didn't build RYSE in a day – or on our own. We worked side by side with some of the most creative visionaries around to make it all happen.
Called the “best bakery in the world” by the New York Times, Tartine Bakery is working with RYSE to bring their honest, authentic flavors to the hotel. They are taking over the ground floor coffee shop and all-day bar to offer their amazing coffee, bread, desserts and more to hotel guests and locals alike.
They have brought a non-compromising attitude from their San Francisco origins to make sure that the flavors are transported from the original bakery in the Mission District.